Andi’s Pork Tenderloin Pork tenderloin marinated in jam, garlic, rosemary and soy sauce, then grilled until slightly charred. A favorite of Eat Your Heart Out customers. (Each tenderloin serves at least 3 people) $22.00 Wasabi Salmon Grilled salmon slathered with a wasabi mayonnaise. Spicy but not too hot and absolutely delicious! Per pound - $22.00 … Continue reading Menu for September 6, 2016
Grilled Lemon Mustard Chicken Brined chicken coated with a lemon mustard mixture, grilled until golden. Tasty cold or hot! Full order (2 full breasts and 4 thighs) - $35.00 Half order (1 full breast and 2 thighs) - $17.50 Grilled Thai Sweet Chili Salmon Back by popular demand! Salmon topped with a sweet Thai chili … Continue reading Menu for August 2, 2016
Thai Sweet Chili Salmon Another customer favorite. Salmon marinated in a sweet Thai Chili sauce, then baked. Sweet with a little kick. Not too spicy but absolutely delicious. Per pound - $18.00 Chicken Satay with Peanut Sauce Skewered chicken marinated in curry, served with a slightly spicy peanut sauce. Per pound (includes 16 oz. of … Continue reading Menu for April 5, 2016
food from the heart 